Related Reviews: Critics' Picks Fine Dining Restaurants
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85%
"Excellent"
Critic's Reviews
Critic's Pick:
Vegans looking for a nice night out head to this tree branch–adorned spot, where servers bring baskets of just-baked bread shot through with tapenade.
by Toronto Life
Critic's Pick: NNNN
Named one of the 14 hippest vegetarian eateries in North America by VegNews, this verging-on-luxurious lounge uses haute chinoiserie to dramatic effect. But owner/chef Stephen Gardner's card of self-described herbivorous cuisine steals the spotlight.
by NOW Magazine
Suggested Plates
On the Menu:
What else to say about the soup "special"-sweet potato-coconut milk for six years running?
by Toronto Life
Recommended Plates:
Rawzagna of layered zucchini and portobello mushroom with pesto, sun-dried tomato and hemp butter; squash ravioli wrapped in rice flour with basil, sesame butter and sautaed leek in a tomato sauce;